thursday august 18

naturally leavened bagels with choice of spread: cultured cream cheese, cultured butter, peach/ oat straw/ holy basil jam, fermented tomato jam.

be.wild.er farm bagel sandwiches: honey roasted carrot & ricotta with herbs. radicchio, clover creek pirate blue cheese, fresh garlic and plum. fermented tomato jam on greens with Serenity Hill hard-boiled egg.

beverages: annie’s cold brew coffee, fennel blossom and honey kefir tea

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